Livoo DOC228 Bruksanvisning

Livoo pizzaovn DOC228

Les nedenfor 📖 manual på norsk for Livoo DOC228 (15 sider) i kategorien pizzaovn. Denne guiden var nyttig for 3 personer og ble vurdert med 5.0 stjerner i gjennomsnitt av 2 brukere

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Instruction manual

WWW.LIVOO.FR

Reference: DOC228

Version: 1.4

Language: English

Pizza oven

Instruction manual

You have purchased a product LIVOO brand and we thank you. We take great care in design, ergonomics

and ease of use of our products. We hope that this product will give you complete satisfaction.

General Safety Instructions

PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING

THE PIZZA OVEN AND SAVE IT FOR ANY FURTHER NEED.

Incorrect operation or usage is likely to cause damage to the pizza

oven and injure the user. Make sure that you follow all safety

instructions. Only use this pizza oven for the purpose for which

has been designed; we decline all responsibility in the event of

damage due to incorrect use or bad handing.

1. This product is intended for outdoor use only. Do not use

indoors

2. Never leave a burning fire unattended.

3. The safety instructions do not by themselves eliminate any

danger completely and proper accident prevention measures

must always be used.

4. Never leave the pizza oven unsupervised when in use.

5. Only use the pizza oven for domestic purposes and in the way

indicated in the instructions.

6. The pizza oven must be installed on a stable horizontal

support before use.

7. The pizza oven must be heated and the fire kept incandescent

for at least 30 minutes before the first cooking.

8. Do not overload the unit with fuel.

Produkspesifikasjoner

Merke:	Livoo
Kategori:	pizzaovn
Modell:	DOC228
Varmekilde:	Kull + ved
Vekt:	25000 g
Bredde:	580 mm
Dybde:	450 mm
Høyde:	1760 mm
Håndtak:	Ja
Antall ovner:	1
Antall hjul:	2 hjul
Hjul:	Ja
Antall pizzaer:	1 pizza(er)
Produktfarge:	Black, Stainless steel
Modell/Type:	Grill
Matlagingsoverflate:	485 x 340 mm
Brennstoff type:	Firewood
Innebygget termometer:	Ja
Kokeoverflatemateriale:	Stein