ServIt 423WDSFSD3MK Bruksanvisning

ServIt Ikke kategorisert 423WDSFSD3MK

Les nedenfor 📖 manual på norsk for ServIt 423WDSFSD3MK (10 sider) i kategorien Ikke kategorisert. Denne guiden var nyttig for 3 personer og ble vurdert med 4.5 stjerner i gjennomsnitt av 2 brukere

Side 1/10
USER MANUAL
DRAWER WARMERS
DRAWER WARMERS
E478819
CONFORMS TO UL STD. 197
CONFORMS TO NSF/ANSI STD. 4
Models:
423WDNFS1, 423WDNFS2, 423WDNFS3, 423WDNBI1, 423WDNBI2, 423WDSBI1,
423WDSBI2, 423WDSFS1, 423WDSFS2, 423WDSFS3, 423WDSFSD1, 423WDSFSD2, 423WDSFSD3,
423WDSFSD3MK, 423WDSFS3MK, 423WDSBI3K, 423WDNFS3MK, 423WDNBI3K
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES.
REVISED 02/2025
2
USER MANUAL
DRAWER WARMERS
TABLE OF CONTENTS
Safety Warnings .............................................3
Specifications .............................................. 4
Operating Instructions ...................................... 4
Installation & First Use Instructions ...........................5
Built-In Installation Instructions .............................. 6
Recommended Settings Chart ...............................7
Installing Casters ............................................7
General Cleaning ........................................... 8
Maintenance ............................................... 9
Troubleshooting ...........................................10
ServIt Drawer Warmers are designed to keep foods at optimum serving temperatures without affecting quality. They are built
for tough kitchen duty with rugged stainless steel construction, heavy-duty hardware, stainless steel sides, and positive closing
drawers. Drawer warmers keep everything from meat to vegetables to rolls hot and flavor fresh until served, with ultimate control
over dry-moist environments and temperature for your delicious foods.
On multiple drawer units, each drawer features individual controls for holding a wider variety of hot foods during peak
serving periods. Each drawer cavity is individually insulated to keep heat transfer between drawers minimal and food at
optimal temperature.
This manual provides the installation, safety, and operating instructions for drawer warmers. ServIt recommends all installation,
operating, and safety instructions appearing in this manual be read prior to installation or operation of the unit.
3
DRAWER WARMERS
USER MANUAL
SAFETY WARNINGS
ServIt Drawer Warmers are intended for commercial use and should be operated by trained personnel only. Clearly post all
CAUTIONS, WARNINGS, and OPERATING INSTRUCTIONS near each unit to ensure proper operation and to reduce the chance of
personal injury and/or equipment damage.
WARNING: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. Keep
the area free and clear of combustible materials.
WARNING: Improper installation, adjustment, alteration, service, or maintenance can cause property damage, injury, or death.
Read the Installation, Operating, and Maintenance Instructions thoroughly before installing or servicing this equipment.
CAUTION: Make sure food product has been heated to the proper food-safe temperature before placing in unit. Failure to heat
food product properly may result in serious health risks. This unit is for holding preheated food product only.
CAUTION: Locate unit in an area that is convenient for use. The location should be level and strong enough to support the
weight of the unit and contents.
CAUTION: For optimal performance and safety, the drawer warmer must be connected to a dedicated electrical circuit. Sharing
a circuit with other appliances can lead to power fluctuations, potential tripping of the circuit breaker, and a reduced lifespan of
the drawer warmer.
ELECTRIC SHOCK HAZARD
Plug unit into a properly grounded electrical receptacle of the correct voltage, size, and plug configuration. If plug and
receptacle do not match, contact a qualified electrician to determine and install an electrical receptacle of proper size
and voltage.
Maintenance for all units and installation for built in units must be performed by a certified and insured food service technician
Installation must conform to all local electrical codes. Installation by unqualified personnel will void unit warranty and may lead to
electric shock or burn, as well as damage to unit and/or its surroundings.
Turn OFF power switch, unplug power cord/turn off power at circuit breaker, and allow unit to cool before performing any
cleaning, adjustments, or maintenance.
DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated
with water.
Locate unit indoors where ambient air temperature is a minimum of 70°F (21°C).
Do not clean unit when it is energized or hot.
Do not steam clean or use excessive water on the unit.
This unit does not have a “jet-proof” construction. Do not use jetclean spray to clean this unit.
Do not pull unit by power cord.
Discontinue use if power cord is frayed or worn.
Do not allow liquids to spill into the unit.

Produkspesifikasjoner

Merke: ServIt
Kategori: Ikke kategorisert
Modell: 423WDSFSD3MK

Trenger du hjelp?

Hvis du trenger hjelp med ServIt 423WDSFSD3MK still et spørsmål nedenfor, og andre brukere vil svare deg




Ikke kategorisert ServIt Manualer

Ikke kategorisert Manualer

Nyeste Ikke kategorisert Manualer